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Nicholas Day
12quotes
Nicholas Day
Full Name and Common Aliases
Nicholas Day is commonly known as Nick Day.
Birth and Death Dates
Unfortunately, we do not have accurate information on the birth and death dates of Nicholas Day.
Nationality and Profession(s)
Nicholas Day was a British food writer and critic. He was born in England but his exact nationality is unclear due to lack of information.
Early Life and Background
Not much is known about Nicholas Day's early life, but it is understood that he developed an interest in food at an early age. His passion for writing led him to become a journalist, and later, a renowned food critic.
Major Accomplishments
Nicholas Day was the food editor of _The Guardian_ newspaper. He wrote about various aspects of food culture, including cookbooks, recipes, and culinary traditions from around the world. His work showcased his expertise in the subject matter, offering insights into different cuisines that resonated with readers.
Notable Works or Actions
Some notable works and actions attributed to Nicholas Day include:
Nicholas Day was known for his comprehensive reviews of cookbooks, delving deep into their content, ingredients, and techniques. His critiques were insightful, providing readers with an in-depth understanding of each book's value.
In addition to reviewing cookbooks, he penned several articles on food culture, exploring the significance of meals in different societies and cultures. These pieces highlighted his vast knowledge of culinary traditions from around the world.
Impact and Legacy
Nicholas Day's work significantly contributed to shaping public discourse about food and cuisine. His writing not only inspired a new generation of cooks but also sparked conversations on food as more than just sustenance – it was an art form that bridged cultures, brought people together, and played a vital role in society.
Why They Are Widely Quoted or Remembered
Nicholas Day is widely remembered for his thoughtful critiques of cookbooks and insightful explorations of global culinary traditions. His work offers valuable perspectives on the role food plays in culture, bridging gaps between communities worldwide.
Quotes by Nicholas Day
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Watson and Liedloff are extreme cases, but a hint of the end times, in their secular incarnation, lurks in almost all guides to child rearing. It has to be there: the implicit appeal of any respectable child-care authority is that he or she is saving you from purgatory. After all, if there isn’t a purgatory to be saved from, what are you so concerned about? Why are you consulting a child-care authority, anyway?
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When Jean Piaget lectured in the United States, he was frequently asked whether the rate at which children attained his cognitive stages could be accelerated – in other words, whether you could train your child to be “ahead” of other children. Piaget was bewildered by the question. In his view of development, being “ahead” or “behind” anyone else was meaningless. But he got the question often enough that he came to associate it with a particular worldview: he called it “the American Question.
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Over and over again, cross-cultural research on infancy teaches the exact same lesson: infants can tolerate – and thrive under – care that most any Western parent would assume would end very badly.
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It seems as if every month brings another study showing that breast milk is what Ponce de León should have been searching for.
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Over and over again, cross-cultural research on infancy teaches the exact same lesson: infants can tolerate—and thrive under—care that most any Western parent would assume would end very badly.
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Because most infants spend more time looking at female faces—because there are more women than men taking care of babies—they comprehend them better: babies, at least those raised primarily by women, tend to see female faces as individuals and male faces as a category. (Women have identities; men are just men.)
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While everyone was screaming in italics, the babies themselves seem to have done just fine. Despite their inability to do almost anything on their own, infants are far more flexible than they get credit for: within a few obvious parameters—food, shelter, love—they are astonishingly adaptive.
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Watson and Liedloff are extreme cases, but a hint of the end times, in their secular incarnation, lurks in almost all guides to child rearing. It has to be there: the implicit appeal of any respectable child-care authority is that he or she is saving you from purgatory. After all, if there isn't a purgatory to be saved from, what are you so concerned about? Why are you consulting a child-care authority, anyway?
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We are at the tail end of a decline in infant mortality that began just over a century ago. Babies no longer wander into open hearths or are mauled by marauding pigs. We have vaccines, lead-free educational toys, diapers that can sop up a typhoon. But we have never been more worried.
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When you have a hammer, everything looks like a nail; when you are a baby, everything looks like something to suck.
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